You pick apples, we pick...

Coffee! It's that time of year! While we read Facebook entries about you picking apples, here it is harvest time for the coffee beans! I had Kyle take this picture across the road from the entrance to the camp. The coffee beans are called "cherries" and the red ones are now ready to be picked. As you can see there are still many cherries which are green. Picking coffee beans will last through January and IF the weather cooperates in that the harvest is good, picking can last as late as February. Picking here in our area is still done by hand; almost exactly the same way apples were picked while I was growing up as a child. Right now there are many new people walking the streets in our area, immigrant workers who reside in the area only during harvesting time. The air here in Orosi often times smells of a pungent, bitter odor; okay to be totally honest, everyone in our family says, "it stinks like cow poop"! Thankfully, there is no coffee processing plant on this side of the river. The smell comes from the plants drying out the coffee beans. Honestly, I drink coffee and if I had to smell that in my neighborhood all day I wouldn't be drinking any longer! What does a person earn for picking coffee? 800 colones for what amounts to about a gallon container OR in American $1.50 for the container. That's a lot of picking and a lot of teeny-tiny coffee beans! In Costa Rica, every single coffee plantation grows the same exact plant or type of coffee bean. It is the law! Seems to make things pretty fair. Hope this post makes your cup of Joe today even more enjoyable :)